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The most nourishing option in the range. Mission Wholemeal Tortillas are made with wholemeal flour, which gives them a deeper, breadier flavour and considerably more fibre.
Per 100 g: 9.8 g of fibre and 9.7 g of protein. Ideal for a chicken and vegetable wrap, for an egg breakfast, or for a quick lunch at your desk. 6 pieces, 370 g.
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Nutrition declaration Per 100g Energy (kJ/kcal) 1226/292 Fat (g) 7.5 of which saturated (g) 1.4 Carbohydrates (g) 42 of which sugars (g) 1.9 Dietary fibre (g) 9.8 Protein (g) 9.7 Salt (g) 0.88
Whole-grain WHEAT flour (64%), water, vegetable oil (sunflower), stabilizers (E 422, E 412, E 466), gluten (wheat), acidity regulator (E 296), emulsifier (E 471), preservatives (E 281, E 202), salt, leavening agents (E 500), flour treatment agent (E 920). Contains WHEAT, CEREALS containing GLUTEN.
