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The Flavour Factory Production Unit
Flavour Factory‘s production unit, inaugurated in 2014, is one of the most modern and advanced rice bar production centres in Europe. Its creation marked a new era for Flavour Factory, strengthening its presence not only as a leading distributor of FMCG products, but also as an innovative producer with the ability to develop and evolve its own brands.
The facility was designed to meet the highest standards of the food industry, incorporating cutting-edge technological solutions, international standard certifications and strict quality protocols.
Innovation, Accuracy & Precision Quality at Every Step of Production
The production unit is equipped with state-of-the-art production systems that ensure:
✔ Absolute stability in quality
Every Crispy King product is produced with precision thanks to automated humidity, temperature and compression control systems.
✔ Advanced forming and baking lines
The rice cakes acquire their characteristic “crunch” through special technological processes that ensure uniformity, texture and perfect structure.
product categories.
2014 is a milestone year for the company, as it inaugurates its new rice cake production unit, which is one of the most modern in Europe, with high capacity and the ability to produce a wide range of products.
✔ Multiple production possibilities
The facility supports a wide range of recipes and products – from classic rice cakes to premium flavours with natural toppings, Himalayan salt, superfoods and new trends.
✔ Controlled flavor & coating process
With special flavour infusion and surface coating technologies, top taste with uniformity and enhanced flavour without unnecessary additives is ensured.
The production unit operates in close cooperation with the Research & Development Department. Development, which:
This integrated process enables Flavour Factory to create products that combine innovation, quality and high added value.
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Headquarters - Factory:
Odos 16, P.O.T. 39B Phase C VIE-TH
Thessaloniki 570 22 P.O.T. 1274
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