
Mission Wheat Tortillas with Rye Malt
Take your meals to the next level with the unique taste and quality of Wheat Tortillas with Rye Malt!
Made with a carefully selected blend of wheat flour and rye malt, they offer a rich, distinctive flavour and a soft texture that works with all kinds of fillings. A great choice for anyone looking for something tasty and easy for everyday meals, without compromising on quality.
Incredibly flexible and full of flavour, they’re the perfect base for wraps, fajitas, toasties, or creative snacks. Just add your favorite ingredients, wrap them up, and enjoy a quick, satisfying, and delicious meal any time of the day!
Discover the products of Mission!
Nutritional Information per 100g: Energy (kJ/kcal) 1325/314 Fat (g) 7 of which saturates (g) 1.6 Carbohydrates (g) 53 of which sugars (g) 2.5 Fibre (g) 4.9 Protein (g) 7.9 Salt (g) 0.84
Flour [WHEAT (56%), RYE malt (6%)], water, stabilisers (glycerol, guar gum), refined sunflower oil, acidity regulator (malic acid), emulsifier (mono- and diglycerides of fatty acids), preservatives (calcium propionate, potassium sorbate), raising agent (sodium carbonates), salt. May contain traces of SOY and MUSTARD.
Be the first to know our news

Headquarters - Factory:
Str. 16, P.O. 39B Phase C'
Industrial Area of Thessaloniki
570 22 P.O. 1274
©2025 - All rights reserved Developed by Cactus