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Category: Asian Sauces, Chinese Cuisine, ETHNIC PRODUCTS, European Cuisine, Thai Cuisine
Inspired by the traditional Pad Thai recipe, Blue Dragon Pad Thai Wok Sauce offers an authentic Asian taste with a balance of sweetness, salty intensity and aromatic freshness.
The combination of soy sauce, tamari and garlic creates a sophisticated, slightly sweet taste that embraces noodles, vegetables, shrimp or chicken beautifully.
Ideal for stir-fry and vegetarian recipes, it delivers an authentic Thai experience to your plate quickly and easily.
Suitable for vegetarians and vegans, it is the perfect choice for those who love the taste of Asia in their home!
Use Blue Dragon’s Pad Thai Wok Sauce and try Asian recipes!
Meet the products of Blue Dragon!
Nutrition declaration Per 100g Energy (kJ/kcal) 672/159 Fat (g) 3.3 of which saturates (g) 0.9 Carbohydrates (g) 31 of which sugars (g) 22 Proteins (g) 0.8 Salt (g) 1.3
Water, glucose-fructose syrup, sugar, modified corn starch, light soy sauce (3%) [Water, salt, soybeans, wheat, sugar, alcohol], fried onion flakes [palm oil], wheat flour, onion, water, salt], garlic powder (3%), alcohol vinegar, concentrated tamarind pulp (2%), rapeseed oil, salt, chilli flakes, colouring agent (paprika extract).
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Headquarters - Factory:
Str. 16, P.O. 39B Phase C'
Industrial Area of Thessaloniki
570 22 P.O. 1274
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