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ORIENTAL EXPRESS RICE NOODLES PLATIA | ORIENTAL EXPRESS RICE NOODLES MEDIUM 225g

Oriental Express Rice Noodles Wide!
Discover the authentic Oriental Express rice noodles – a light, delicious and versatile choice for any Asian or fusion recipe. The flat rice noodles soften easily without boiling – just soak them in hot water for a few minutes, and they’re ready!

Ideal for stir-fry, soups, salads or any creative dish that calls for texture and taste of the East. Ready in just 3 minutes, they offer the perfect balance of convenience, quality and authenticity.

Perfect for authentic Pad See Ew with Flat Rice Noodles and vegetables, inspired by Thai cuisine but also for Thai Style Flat Rice Noodles with Peanuts!

Enjoy the authentic Oriental Express taste, easily and quickly at any time of the day.

Nutritional Value

Nutritional information per 100g Energy (kJ /kcal) 1509/361 Fats (g) 0.2 of which saturated 0.1 Carbohydrates (g) 83 of which sugars 0 Edible Fibres (g) 1.1 Proteins (g) 6.4 Salt (g) 0.1

Rice (95%), tapioca starch.

Combine it with

You often ask us

Rice N oodles are noodles made from rice flour and water, gluten free. They come in various thicknesses and shapes, from thin for soups to wide for stir-fries. They are one of the main ingredients in many Asian cuisine dishes, such as Pad Thai, Pho or Chow Fun.
Preparing them is a breeze! Soak the noodles in hot water for 2-3 minutes, until soft. Drain them and rinse them with cold water to stop the cooking. Add them to the stir-fry or soup at the end to prevent them from overcooking. Pro Tip: Don’t boil the noodles too early – it’s best to add them almost at the end of cooking.
Rice Noodles Medium are extremely versatile and go with several options! You can use them in stir-fry with vegetables, meat or tofu, soups like Pho or Tom Yum, salads like Asian noodle salad. Finally, they pair perfectly with soy sauces, oyster sauce – oyster sauce, peanut butter or chili oil.
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